The Bald Chef Has Great Recipes, And Drinks From Around the World
Posted: Sunday, February 3, 2013
This is the recipe on how to make and cook a great Appetizer Recipe For Buffalo Chicken Wings
Posted: Thursday, September 27 2012
This is the recipe on how to make and cook a Drunken Ribeye Steak. Made with Jack Daniels Kentucky Whiskey and marinated with garlic, black pepper, an soy. This a great Ribeye steak for and cook out or BBQ. You go to your favorite chain steak house restaurant and they season their steaks with salt and pepper. Yes they may use the best dry aged prime beef but at the end of the day it's just plain boring. Drunken Ribeye Steak Recipe
You want to know how to cook the best Mexican Chilaquiles?
Posted: Tuesday , September 4 2012
Well the Bald Chef has a recipe Mexican Chilaquiles that is down right great.Chilaquiles are a fantastic recipe from Mexico. The bald Chef shows you how to make this Mexican recipe Chilaquiles. This recipe is made with fresh tortillas, Mexican cheese, and chicken. If you like to cook this recipe vegetarian or jail house style leave out the chicken. This is a traditional real deal Mexican breakfast food you would eat in Mexico. So if you want the recipe for great Mexican Chilaquiles Mexican Chilaquiles
Pho Soup Siagon Recipe (Phở Bò)
Posted: August Tuesday 28th, 2012
Pho (Phở Bò) the national breakfast of Vietnam. Pho the Vietnamese soup, is the greatest hangover cure known to man. This is my Pho recipe, by The Bald Chef (Glen Izett), and this is how Pho is made in Siagon, Vietnam. Pho is made many different ways, but this recipe tastes like the real deal,like you would eat in Vietnam. Do you want to know how to cook Pho? This video shows you how to cook Pho step by step This soup is made from beef broth, rice noodles, and will make you live to 100 years old.
Recipe For Gul Guk 굴국
Posted: Monday August 27th, 2012
The Bald Chef shows you how to cook a type of Korean soup called Gul Guk. Gul meaning oyster and Guk meaning soup 굴국 . This is a spicy soup recipe featuring oysters, garlic, rice noodles, and Korean hot pepper flakes.
Recipe For Real Shrimp Creole
Posted: Sunday August 26th, 2012
If you ever want to make the best Shrimp Creole from Cajun country look to The Bald Chef. I have spent a life time cooking great Cajun food, and this recipe is hands down the best. The recipe is based on my readings from Chef Paul Prudhomme's cook book Louisiana Kitchen. Eating at Paul Prudhomme's K-Paul's restaurant was a great adventure. And meeting Paul when I finished my meal placing a star on my head was way cool! So if you want to make Shrimp Creole this is a great recipe!
Lobster With A Vodka Tomato Cream Sauce On Fettuccini
Posted: Saturday August 25th, 2012
This recipe for Italian Lobster with a vodka tomato cream sauce on fettuccini is one great tasting dish. The Bald Chef shows you how to prepare this seafood pasta recipe step by step, and cooking it is easy. Sweet lobster and Kettle One Vodka rose sauce cooked to perfection, makes this a standalone meal. Make it one time and you will be hooked!
New Orleans Crawfish Etouffee
Posted: Saturday August 25th, 2012
The Bald Chef cooks up a great recipe for Cajun Crawfish Etouffee. Crawfish Etouffee is city food served in many restaurants in New Orleans. This recipe shows you how to cook Crawfish Etouffee. To make this great recipe you will need some easy steps to cook this great dish. The video will show you step by step how to make Crawfish Etouffee.
Watermelon Martini Recipe
Posted: Tuesday August 21st, 2012
The Bald Chef Makes a delicious concoction the Watermelon Martini Recipe. If it's hot out side and you need a cocktail to cool you down the Watermelon Martini recipe might be the trick. Give this recipe a try and you will not be let down!
Crying Tiger Recipe
Posted: Tuesday August 21st, 2012
The Bald Chef Makes a delicious Thai Crying tiger, beef salad recipe. This recipe is vevy good and you will enioy it's true flavor from Thailand!
This is the recipe on how to make and cook a great Appetizer Recipe For Buffalo Chicken Wings
Posted: Thursday, September 27 2012
This is the recipe on how to make and cook a Drunken Ribeye Steak. Made with Jack Daniels Kentucky Whiskey and marinated with garlic, black pepper, an soy. This a great Ribeye steak for and cook out or BBQ. You go to your favorite chain steak house restaurant and they season their steaks with salt and pepper. Yes they may use the best dry aged prime beef but at the end of the day it's just plain boring. Drunken Ribeye Steak Recipe
You want to know how to cook the best Mexican Chilaquiles?
Posted: Tuesday , September 4 2012
Well the Bald Chef has a recipe Mexican Chilaquiles that is down right great.Chilaquiles are a fantastic recipe from Mexico. The bald Chef shows you how to make this Mexican recipe Chilaquiles. This recipe is made with fresh tortillas, Mexican cheese, and chicken. If you like to cook this recipe vegetarian or jail house style leave out the chicken. This is a traditional real deal Mexican breakfast food you would eat in Mexico. So if you want the recipe for great Mexican Chilaquiles Mexican Chilaquiles
Pho Soup Siagon Recipe (Phở Bò)
Posted: August Tuesday 28th, 2012
Pho (Phở Bò) the national breakfast of Vietnam. Pho the Vietnamese soup, is the greatest hangover cure known to man. This is my Pho recipe, by The Bald Chef (Glen Izett), and this is how Pho is made in Siagon, Vietnam. Pho is made many different ways, but this recipe tastes like the real deal,like you would eat in Vietnam. Do you want to know how to cook Pho? This video shows you how to cook Pho step by step This soup is made from beef broth, rice noodles, and will make you live to 100 years old.
Recipe For Gul Guk 굴국
Posted: Monday August 27th, 2012
The Bald Chef shows you how to cook a type of Korean soup called Gul Guk. Gul meaning oyster and Guk meaning soup 굴국 . This is a spicy soup recipe featuring oysters, garlic, rice noodles, and Korean hot pepper flakes.
Recipe For Real Shrimp Creole
Posted: Sunday August 26th, 2012
If you ever want to make the best Shrimp Creole from Cajun country look to The Bald Chef. I have spent a life time cooking great Cajun food, and this recipe is hands down the best. The recipe is based on my readings from Chef Paul Prudhomme's cook book Louisiana Kitchen. Eating at Paul Prudhomme's K-Paul's restaurant was a great adventure. And meeting Paul when I finished my meal placing a star on my head was way cool! So if you want to make Shrimp Creole this is a great recipe!
Lobster With A Vodka Tomato Cream Sauce On Fettuccini
Posted: Saturday August 25th, 2012
This recipe for Italian Lobster with a vodka tomato cream sauce on fettuccini is one great tasting dish. The Bald Chef shows you how to prepare this seafood pasta recipe step by step, and cooking it is easy. Sweet lobster and Kettle One Vodka rose sauce cooked to perfection, makes this a standalone meal. Make it one time and you will be hooked!
New Orleans Crawfish Etouffee
Posted: Saturday August 25th, 2012
The Bald Chef cooks up a great recipe for Cajun Crawfish Etouffee. Crawfish Etouffee is city food served in many restaurants in New Orleans. This recipe shows you how to cook Crawfish Etouffee. To make this great recipe you will need some easy steps to cook this great dish. The video will show you step by step how to make Crawfish Etouffee.
Watermelon Martini Recipe
Posted: Tuesday August 21st, 2012
The Bald Chef Makes a delicious concoction the Watermelon Martini Recipe. If it's hot out side and you need a cocktail to cool you down the Watermelon Martini recipe might be the trick. Give this recipe a try and you will not be let down!
Crying Tiger Recipe
Posted: Tuesday August 21st, 2012
The Bald Chef Makes a delicious Thai Crying tiger, beef salad recipe. This recipe is vevy good and you will enioy it's true flavor from Thailand!
This is the recipe on how to make and cook a Drunken Ribeye Steak. Made with Jack Daniels Kentucky Whiskey and marinated with garlic, black pepper, an soy. This a great Ribeye steak for and cook out or BBQ. You go to your favorite chain steak house restaurant and they season their steaks with salt and pepper. Yes they may use the best dry aged prime beef but at the end of the day it's just plain boring. Drunken Ribeye Steak Recipe
You want to know how to cook the best Mexican Chilaquiles?
Well the Bald Chef has a recipe Mexican Chilaquiles that is down right great.Chilaquiles are a fantastic recipe from Mexico. The bald Chef shows you how to make this Mexican recipe Chilaquiles. This recipe is made with fresh tortillas, Mexican cheese, and chicken. If you like to cook this recipe vegetarian or jail house style leave out the chicken. This is a traditional real deal Mexican breakfast food you would eat in Mexico. So if you want the recipe for great Mexican Chilaquiles Mexican Chilaquiles
Pho Soup Siagon Recipe (Phở Bò)
Pho (Phở Bò) the national breakfast of Vietnam. Pho the Vietnamese soup, is the greatest hangover cure known to man. This is my Pho recipe, by The Bald Chef (Glen Izett), and this is how Pho is made in Siagon, Vietnam. Pho is made many different ways, but this recipe tastes like the real deal,like you would eat in Vietnam. Do you want to know how to cook Pho? This video shows you how to cook Pho step by step This soup is made from beef broth, rice noodles, and will make you live to 100 years old.
Recipe For Gul Guk 굴국
The Bald Chef shows you how to cook a type of Korean soup called Gul Guk. Gul meaning oyster and Guk meaning soup 굴국 . This is a spicy soup recipe featuring oysters, garlic, rice noodles, and Korean hot pepper flakes.
Recipe For Real Shrimp Creole
If you ever want to make the best Shrimp Creole from Cajun country look to The Bald Chef. I have spent a life time cooking great Cajun food, and this recipe is hands down the best. The recipe is based on my readings from Chef Paul Prudhomme's cook book Louisiana Kitchen. Eating at Paul Prudhomme's K-Paul's restaurant was a great adventure. And meeting Paul when I finished my meal placing a star on my head was way cool! So if you want to make Shrimp Creole this is a great recipe!
Lobster With A Vodka Tomato Cream Sauce On Fettuccini
This recipe for Italian Lobster with a vodka tomato cream sauce on fettuccini is one great tasting dish. The Bald Chef shows you how to prepare this seafood pasta recipe step by step, and cooking it is easy. Sweet lobster and Kettle One Vodka rose sauce cooked to perfection, makes this a standalone meal. Make it one time and you will be hooked!
New Orleans Crawfish Etouffee
The Bald Chef cooks up a great recipe for Cajun Crawfish Etouffee. Crawfish Etouffee is city food served in many restaurants in New Orleans. This recipe shows you how to cook Crawfish Etouffee. To make this great recipe you will need some easy steps to cook this great dish. The video will show you step by step how to make Crawfish Etouffee.
Watermelon Martini Recipe
The Bald Chef Makes a delicious concoction the Watermelon Martini Recipe. If it's hot out side and you need a cocktail to cool you down the Watermelon Martini recipe might be the trick. Give this recipe a try and you will not be let down!
Crying Tiger Recipe
The Bald Chef Makes a delicious Thai Crying tiger, beef salad recipe. This recipe is vevy good and you will enioy it's true flavor from Thailand!
I'll Show You How to Cook Great Recipes From Around The World
From my travels around the United States and the World I have learned to become a great chef. Through my travels I have learned about many different types of cuisines, and exciting recipes. I made this web site as a friend and a teacher to help people learn about different types of food and great recipes. These recipes are from some of the experiences from food I have eaten around the world. Let's have fun and enjoy some good food, good drinks, and fantastic recipes. I can teach you how to cook great seafood, meat, and pasta recipes that are out of this world.
I enjoy cooking the Asian cuisines of Japan, Thailand, Vietnam, Korea, and China. I have spent a lot of time in these Asian countries and know the taste and methodology to cook great recipes with an insider's taste. I have also spent time in Europe, The Caribbean, Africa, The Middle East, and Latin America. I have worked in many types of restaurants, cooking a wide range of cuisines. I also like to review different restaurants of all types from around the globe. I love Asian, Cajun, Italian, and Mexican Recipes. Colonel Glen Izett will help you learn to cook some of the best food you have ever tasted. These recipes for great food will show you step by step how to cook, and make some of the best food you can eat. It's easy, check what you want to cook watch the video and you can learn to cook great food and recipes you will love. The Bald Chef has many great cooking tips that will make you a true pro in the kitchen of your home.
I will share these many cooking techniques to my viewers through videos and written recipes. This web site serves as an online cookbook. Cooking new recipes should be fun and I try to add some humor to my video recipes. Let's travel the world and learn about new foods, tastes, recipes and culture. I also have many drink recipes that bartenders around the world could pick up on! This web site is a bartenders guide in the making. Featuring new shots and drinks that stand out from other bartenders. You want to learn how to make a great drink The Bald Chef is your bartenders guide to great cocktails and shots.
Types of Recipes From Around The World.
I also love cooking new recipes for regional cuisines from America such as Cajun recipes, Texas Barbecue recipes, Healthy recipes, Tex Mex recipes, and traditional American recipes. The Bald Chef's web site features Latin American, South American and Asian recipes. These recipes come from Mexico, Vietnam, Thailand, Korea, and Chinese cuisines. Also featured are European recipes from Italy, France, Portugal, Indian, and Spain. Each week I plan to add more recipes and cooking videos. So come back and check in for great tasting food and expert advice. I have lived to cook my whole life, and I hope to share what I have learned with new people that love to eat and cook. I think great food is easier to cook when it's recipes are are easy to cook. The Bald Chef's contribution to cooking is a eclectic group of recipes. I live in the Washington DC area and there are a lot of great restaurants for which I get a lot of my many new recipes. Some of my other recipes come from my time overseas where I learned to cook some of the best recipes you will find. Do you want to find Mexican, seafood, meat, and rice and potato recipes this is your best way to find easy recipes that you will love.
With some of my travels I plan to add a restaurant reviews of all types from around the globe. So if you are looking for Korean recipes, Vietnamese recipes, Italian recipes, Mexican recipes, Soup recipes, Cajun recipes, Appetizer recipes, or other cooking recipes this site is a great place to visit. Eating and cooking healthy meals and eating healthy food are very important. With all the food recipe web sites that are on line to teach you how to cook why come to The Bald Chef's web site? Well I have an eclectic variety of mouth watering recipes you will not find on any spot. If you want to be a Chef you can duplicate a recipe from one World cuisine, and take my teaching and bring it up to the next level. I come here to teach you how to cook all types of foods from around the World. If you want to reach out to me and request a recipe from your Country of choice e-mail me at www.thebaldchef14@gmail.com and I will help you plan and cook your favorite recipe. Thanks for stopping by The Bald Chef's cooking and recipe web site. I hope you enjoy my many recipes and try cooking and eating at your home. So if you want to learn how to cook some great recipes from around the world this is your go to web site!
Great Drink And Cocktail Recipes From Around The World.
The Bald Chef has a section on his site about making great cocktail recipes, shot recipes, and many types of crazy drinks from around the world. I get a lot of my drink and shot recipes from owning my bar and restaurant. I am making a list of some of my best cocktails, so check out my drink section of my web site. As a former bartender I know lots of tricks of the trade. My drink and shot recipes come from around the world and often times these drinks are filled with humorous stories.
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